• 2 oz tequila
• 1 oz agave
• 1 oz lime juice
• 1 oz pomegranate juice

1. Add all ingredients to shaker
2. Shake and pour on ice
3. Get lit

• 2 oz whisky
• .25 oz maple syrup
• 4 dashes of walnut bitters

1. Add all ingredients into glass
2. Stir to chill and combine
3. Garnish with orange peel
4. Get lit

• 1.5 oz gin
• 1 oz elderflower liqueur
• 1 oz lime juice
• 1.5 oz sparkling water

1. Add gin, elderflower liqueur & lime juice to shaker
2. Shake and pour on ice
3. Top w/sparkling water
4. Get lit

• 2 oz tequila
• 3 oz V-8 juice
• 2 dashes worcestershire sauce
• 1 dash hot pepper sauce, olives, celery, pickle, salt, pepper to taste

1. Add all ingredients to shaker
2. Shake and pour on ice
3. Garnish with olives, celery & pickle
4. Get lit

• 1 oz Campari
• 1 oz Gin
• 1 oz Sweet Vermouth

1. Add large ice cube to glass
2. Add all ingredients to glass
3. Stir until mixed
4. Garnish with orange peel
5. Get lit

• Aperitif-Campari
• Digestif-Fernet

1. Aperitif is to be taken before a meal to stimulate appetite Digestif is to be taken after a meal to aid in digestion
2. Chill respective alcohols and pour in shot glasses
3. Get lit